Whiskeys and Whiskies

Whiskey is more than just a spirit; it’s a reflection of time, patience, and tradition. Each bottle tells a story of craftsmanship, from the aging process in oak barrels to the rich flavors that evolve with each sip.

American

Basil Hayden® Kentucky Straight Bourbon Whiskey  Premium

Clermont, Kentucky

Aroma:  Charred oak and sweet notes of vanilla caramel with hints of dried fruit. 

Taste: Charred oak flavor that is complemented with sweet brown sugar, a touch of black pepper, and dried fruit to round it out.       

Finish:  A pleasant, lingering charred oak finish with a touch of dried fruit.

Big Nose Kate Western Whiskey  Premium

Santa Fe, New Mexico

Big Nose Kate® is a first-of-its-kind blend of straight American Rye Whiskey and American Single Malt crafted by award-winning Master Blender, Melissa (Mel) Heim

Aroma: Dried fruit, biscuits, bitter chocolate, coffee, orange peel and a wisp of mint. 

Taste: Fully bodied with a rich mouthfeel.  Opens with dry sherry and cherry fruit, cereal grain and green apple with a finish of baking spices and cocoa.

Blanton’s Original Single Barrel   Limited Availability

Frankfort, Kentucky

Nose: Vanilla                               

Palette: Citrus and Oak                            

Taste: The profile is sweet, with notes of citrus and oak. The creamy vanilla nose is teased with caramel and butterscotch, all underscored by familiar baking spices such as clove, nutmeg, or cinnamon.

Blue Corn Bourbon - Grand Canyon Distillery  Premium

Grand Canyon Brewing + Distillery, Williams, Arizona

Taste:   Arizona blue corn for a smooth and sweet flavor highlighted by notes of vanilla.

Bond Fire Whisky - Grand Canyon Distillery  Premium

Grand Canyon Brewing + Distillery, Williams, Arizona

Taste:   This bold and smoky single malt whisky tastes like adventure. It’s made from 100% malted barley that has been smoked over applewood. Bond Fire is aged in new American oak barrels for a minimum of 24 months.

Booker’s Bourbon 2023 Collection is Booker’s Batch 2023-01 “Charlie’s Batch”.  Ultra-Premium

Clermont, Kentucky

Aroma: Robust vanilla and caramel notes; slightly smoky.     

Taste: Deep and complex flavors of vanilla, nuts and oak.

Finish:  Long and full; perfect for easygoing sipping.

Buffalo Trace Bourbon

Frankfort, Kentucky

Aroma: Complex aroma of vanilla, mint and molasses.    

Taste: Notes of brown sugar and spice that give way to oak, toffee, dark fruit and anise. 

Finish:  Long and smooth with serious depth.

Bulleit Bourbon

Shelbyville, Kentucky

Aroma: Gentle spiciness and sweet oak.    

Taste: Smooth, with tones of maple, oak, and nutmeg. 

Finish:  Long, dry and satiny with a light toffee flavor.

Bulleit Rye Whiskey

Shelbyville, Kentucky

Aroma: Rich oaky.     

Taste: Exceptionally smooth, with hints of vanilla, honey, and spice. 

Finish:  Crisp and clean, with long, lingering flavors.

Doc Holliday 15 yr Bourbon.  Ultra-Premium

Scissortail Distillery in Moore, Oklahoma

Nose: The aroma is warm and inviting, with a delightful combination of caramelized apples and sweet maraschino cherry, interwoven with a subtle spice from clove and nutmeg. The scent of roasted pecans adds a nutty richness, grounding the sweeter notes with a savory depth. 

Taste: Upon tasting, the bourbon delivers a smooth, velvety mouthfeel with layers of caramelized apples and maraschino cherry up front, followed by a gentle, warming spice of clove and nutmeg. The deep vanilla sweetness is balanced by a savory nuttiness from the roasted pecans, offering a toasted, almost buttery flavor that lingers. 

Finish: The finish is long and refined, with the warmth of clove and nutmeg gradually fading, leaving behind a satisfying caramelized apple sweetness and a hint of roasted pecans that creates a satisfying, rich conclusion.

E.H. Taylor Bourbon  Premium

Buffalo Trace Distillery in Frankfort, Kentucky

Aroma:  Opens with strong notes of caramel and cherry twizzlers, mingles with a small amount of vanilla wafers. As the nose deepens, a perfect hint of oak emerges, followed by the delightful scent of a Butterfinger candy bar.

Taste:  A syrupy mouthfeel greets you immediately, accompanied by dominant flavors of caramel and butterscotch. Red fruits make a pronounced appearance.

Finish:  The fruitiness continues nicely into the finish, seamlessly extending the best aspects of the palate. While a slight dryness, likely imparted by the oak, lingers at the end,

Eagle Rare 10 Year  Limited Availability

Buffalo Trace Distillery in Frankfort, Kentucky

Aroma:  Aromas of toffee, vanilla, and candied fruit with hints of oak and leather.

Taste:  Smooth and creamy, with flavors of toffee, vanilla, oak, leather, and a touch of spice.

Finish:  Long, dry, and complex with a lingering sweetness and subtle spice,

Elijah Craig Small Batch   Premium

Bardstown, Kentucky

Aroma: Delightfully complex with notes of vanilla bean, sweet fruit, and fresh mint.   

Taste: Smooth and warm; pleasantly woody with accents of spice, smoke, and nutmeg.

Finish:  Long, sweet, and slightly toasty.

Elijah Craig Straight Rye  Premium

Bardstown, Kentucky

Aroma: Dark chocolate with spices and a hint of smoke.   

Taste: Rich baking spices and honey backed up with smooth oak influence.

Finish:  Long and lingering.

Hemingway Rye Whiskey Signature Edition

Beaver Dam, Kentucky

Aroma: Ryegrass, vanilla, raspberry raisins, baking spices and oak wood.   

Taste: Big bold notes of orange and other assorted dark fruits balanced perfectly with hints of chocolate and caramel all balanced perfectly with plenty of spices like clove and nutmeg.

Jack Daniels Gentleman Jack  Premium

Lynchburg, Tennessee

Aroma:  New Oak. 

Taste:  Light Caramel.

Finish: Butter.

Jack Daniels Old No. 7

Lynchburg, Tennessee

Aroma: Rich aromas of caramel, vanilla, oak, and a hint of toasted nuts.   

Taste: Smooth and velvety, with flavors of caramel, vanilla, oak, toasted nuts, and a touch of sweetness. 

Finish: Long and elegant, with a lingering warmth and refined smoothness.

Jack Daniels Single Barrel Select  Premium

Lynchburg, Tennessee

Aroma:  Sweet fruit and vanilla with a touch of spice underneath.

Taste:  Spice with warm rich caramel.

Finish: Medium oak, clove, and banana.

Jack Daniels Tennessee Apple

Lynchburg, Tennessee

Aroma: Crispy fresh Granny Smith apples with bits of vanilla and oak. Quite sweet and not very complex. 

Taste: Fruity sweetness, vanilla and oak. The green apple is subdued on the palate.

Finish: Short and sweet with hints of white pepper.

Jack Daniels Tennessee Honey 

Lynchburg, Tennessee

Aroma: Inviting aromas of honey, vanilla, and caramel.   

Taste: Smooth and creamy, with flavors of rich honey, vanilla, and a hint of toasted oak. 

Finish: Long and warming, with a lingering sweetness and subtle whiskey notes.

Jack Daniels Tennessee Fire

Lynchburg, Tennessee 

Aroma: Sweet candy red hots, atomic fireballs, and Hot Tamales, with underlying notes of vanilla and sugar.  

Taste: A burst of candied cinnamon dominates the initial taste, followed by a subtle hint of whiskey and oak.

Finish: Long and sweet, with the candied cinnamon gently fading on the palate.

Jim Beam 

Clermont, Kentucky

Aroma: Oaky vanilla, spice backdrop.

Taste: Medium bodied, mellow hints of vanilla and caramel.

Knob Creek Bourbon  Premium

Clermont, Kentucky

Aroma: Toasted Nuts, Grain, Oak.

Taste: Rich, Sweet, Woody, Full-Bodied, Almost Fruity.

Finish: Long, Rich, Glowing.

Maker's Mark® Bourbon Cask Strength  Premium

Loretto, Kentucky

Aroma: Big oak, vanilla and caramel.   

Taste: Robust, warm texture with notes of caramel, vanilla and spice.

Finish:  Long finish on front of tongue, harmonious with no harsh bitterness.

Maker’s Mark® Kentucky Straight Bourbon

Loretto, Kentucky

Aroma: Sweet oak, vanilla, bright fruit and wheat prevail in the nose.   

Taste: Sweet with balance of oak, vanilla and fruity essences.

Finish:  Smooth and creamy with a pleasant soft spice and clean finish.

Maker’s Mark® 46 French Oak Bourbon  Premium

Loretto, Kentucky

Aroma: Hints of toasty French oak, caramel and baking spices.   

Taste: Mildly sweet and uniquely layered with deep rich notes of vanilla and baking spice.

Finish: Velvety subtle and pleasingly long.

Old Forester 1897 Bottled in Bond Whisky  Premium

Shively, Kentucky

Aroma: Robust, intense caramel.   

Taste: Rich vanilla with roasted coffee notes, spiced dark fruit and mature oak. Mouth-filling. Sweet and intense.

Finish:  Deep fruit, spice and oak notes layered over dark caramel and vanilla. Big and bold.

Old Forester 1910 Bottled in Bond Whisky  Premium

Shively, Kentucky

Aroma: Interlaced layers of buttercream, sticky toffee, cedar, and apricot.  

Taste: Smooth, well rounded mingling of sweet oatmeal raisin cookie and milk chocolate leading into caramel corn and evolving spice.

Finish:  Charred oak leads with a clean peripheral spice.

Sagamore Small Batch Rye Whiskey

Baltimore, Maryland

Taste: Traditional Maryland-style rye whiskey. Classic baking spices pair with fruit notes, including golden delicious apples, gives way to vibrant sweet notes of caramel, honey, & brown sugar. Warm spice & honey linger through a mild oak and faded fruit finish.

Sazerac Rye  Premium

Frankfort, Kentucky

Aroma: Clove, vanilla, anise and pepper. 

Taste: Subtle notes of candied spices and citrus.

Finish:  The big finish is smooth with hints of licorice.

Seagram's VO

Norwalk, Connecticut

Aroma: Autumn fruit and wine.

Taste: Creamy vanilla, orange, cherry, maple water, caramel, rye cereal, pepper, cinnamon and ginger in the background.

Finish:  Exceptionally mellow taste is delicate on the palate with a warm, satisfying taste.

Seagram's 7 Crown Blended Whiskey

Norwalk, Connecticut

Aroma: Alluring, clean, and crisp with a hint of citrus.

Taste: Smooth sweet taste.

Finish: Creamy vanilla finish.

TinCup

Denver, Colorado

Aroma: Cinnamon, pine, honey, freshly cut grass.

Taste: Sweet pepper, leather, and raisins.

Finish: Caramel and biscuits.

Whistle Pig Small Batch Rye Aged 10 Years  Ultra-Premium

Shoreham, Vermont,

Aroma: Honey, vanilla, and faint clover notes. Allspice, orange peel, anise, oak, char, and caramel.

Taste: Caramel, burnt orange, and a whisper of smoke. Sweet with hints of caramel and vanilla, followed by rye spice and mint. Warm baking spices, nutmeg, cinnamon, and allspice. Sweet muscovado sugar, bright oak, and dark chocolate. Vanilla cola and caramel shortbread.

Finish: Long and creamy. Warm butterscotch and caramel. Medium-length, with warm rye spices, sweet malt, and sour cherries.

Whistle Pig Piggy Back 6 Year Rye  Premium

Shoreham, Vermont,

Aroma: Fresh cinnamon, black peppercorn, a hint of tangerine and grapefruit zest.

Taste: Powerfully spicy, with cocoa, cardamom and cured leather flavors.

Finish: Wonderfully lengthy, with baking spices, vanilla and hints of citrus

Wild Turkey 101

Lawrenceburg, Kentucky

Aroma: Vanilla with cinnamon and oak. 

Taste: A hint of sweet upfront with vanilla and caramel notes. Oak and baking spices in the middle.

Finish:  Bold, signature Wild Turkey spice and orange peel.

Wild Turkey American Honey 

Lawrenceburg, Kentucky

Aroma: Real honey sweetness.   

Taste: Clean, bright, and smooth taste with bold flavor. 

Finish:  Rich honey.

Woodford Reserve Double Oaked

Versailles, Kentucky 

Aroma: Rich notes of dark fruit, caramel, sharp honey, chocolate, marzipan and toasted oak.  

Taste: A full-bodied mix of vanilla, dark caramel, hazelnut, apple, fruit and spices.

Finish: Long and creamy with lingering hints of honeyed apple.

Woodford Reserve Straight Bourbon Whiskey

Versailles, Kentucky 

Aroma: Heavy with rich dried fruit, hints of mint and oranges covered with a dusting of cocoa. Faint vanilla and tobacco spice.  

Taste: Rich, chewy, rounded and smooth, with complex citrus, cinnamon and cocoa. Toffee, caramel, chocolate and spice notes abound.

Finish: Silky smooth, almost creamy at first with a long, warm satisfying tail.

Wyatt Earp Barrel Proof  Ultra-Premium

Scissortail Distillery in Moore, Oklahoma

Nose: Aromas of dark chocolate with a dash of citrus. Presence of vanilla and malty sweetness. Buttery bread right out of the oven. 

Taste:  Lots of dark chocolate, fig, white pepper and spritz of mint.

Finish:  Oily mouthfeel, long legs, and long finish.


Scottish

Johnnie Walker Black Label 

Four Corners Distilleries, Scotland

Aroma: Sweetness wrapped in smoke with a hint of pepper.  

Taste: Sweet vanilla and creamy toffee.

Finish: Sweet fruit and smoky peat with mixed peels.

Johnnie Walker Blue Label  Ultra-Premium

Four Corners Distilleries, Scotland

Aroma: Rolling waves of subtle pepper and spices.

Taste: Hazelnuts, citrus fruit, vanilla sweetness and honey.

Finish:  A luxuriously long, smoky finish.

Johnnie Walker Red Label

Four Corners Distilleries, Scotland

Aroma: Fresh and spicy with vibrant apple and citrus fruitiness, cinnamon, and pepper spice.

Taste: Sweet vanilla and creamy toffee.

Finish:  Warming smoky finish.

Glenlivet 12  Premium

Glenlivet Distillery in Speyside, Scotland

Aroma: Vibrant aromas of summer meadows and tropical fruits, notably pineapple.

Taste: Floral notes and smooth fruit. Notes of fresh peaches, pears and vanilla.

Finish:  Marzipan and fresh hazelnuts.


Japanese

Hibiki Japanese Harmony  Ultra-Premium

Suntory Distillers, Japan 

Aroma:  Rose, lychee, hint of rosemary, mature woodiness, sandalwood.

Taste:  Honey-like sweetness, candied orange peel, white chocolate.

Finish:  Subtle, tender long finish, with hint of Mizunara (Japanese Oak)

Irish

Bushmills® Original

Bushmills, County Antrim, Northern Ireland

Aroma: Light, fruity and spicy.

Taste: Gently warming, with a touch of honey.

Finish:  Crisp, fresh finish with a hint of spice.

Jameson Irish Whiskey

Dublin, Ireland

Nose:  A light floral fragrance, peppered with spicy wood and sweet notes.           

Taste: The perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness.

Finish:  Smooth, lingering finish.

Jameson Black Barrel.  Premium

Dublin, Ireland

Nose:  Time spent maturing in these barrels leads to intensified aromas of butterscotch, fudge and creamy toffee.  

Taste: Enjoy the richness and intensity of toasted wood and vanilla.         

Finish:  Nutty notes are in abundance alongside the smooth sweetness of spice and vanilla.

Jameson Orange

Dublin, Ireland

Nose:  Fresh, fruity, fragrant orange peel aroma. Well-balanced combination of zesty peel & juicy orange citrus fruits followed by sweet vanilla whiskey. Distinctively orange, with woody characteristics on finish.   

Taste: Clean and pleasant, with sweet orange finish        

Finish:  Delicate, smooth and full mouthfeel with distinctive orange zest notes and spicy, nutty, sweet vanilla undertones.

Redbreast 12 Year Old  Ultra-Premium

Midleton Distillery in County Cork, Ireland

Aroma: A complex spicy and fruity aroma with toasted wood notes. 

Taste: Full-flavored and complex. Silky smooth with a harmonious balance of spicy, fruity, sherry and toasted notes.

Finish:  Satisfyingly long. The complex flavors linger on the palate.

Tullamore D.E.W. Original  Premium

Clonminch, Tullamore, Co. Offaly, Ireland

Aroma: The aroma is bright, fruit-forward, and biscuity with a hint of toffee and citrus zest.  

Taste: On the palate it opens with a rich texture and we find notes of crisp shortbread, vanilla flan, a hint of marmalade, granola, and apple peels.

Finish: The finish has a lingering toffee note with an interesting herbal note.

Canadian

Canadian Club 1858 Blended Canadian Whisky

Windsor, Ontario, Canada

Aroma: Fresh and soft, with almond nuttiness, hint of peppery spice.

Taste:  Spice and zesty, complemented with hints of rich oak and sweet vanilla, pleasant sweetness.

Finish:  Clean, dry and lingering with subtle oak.

Crown Royal Fine De Luxe

Gimli, Manitoba, Canada

Nose:  Rich and robust, with slight hints of vanilla and fruit.

Palette: Delicately smooth and creamy with hints of oak and the sweet flavor of vanilla.                                 

Finish: Long and lingering.

Crown Royal Regal Apple

Gimli, Manitoba, Canada

Nose:  Blend of bright apple balanced with signature Crown Royal and hints of spice.                                

Palette: Slightly tart, crisp, apple flavor balanced with signature Crown Royal notes of caramel and light spice.                                 

Finish: Crisp apple notes with balanced sweetness for a full-bodied smooth finish.

Crown Royal Blackberry

Gimli, Manitoba, Canada

Nose:  Sweet blackberry sauce with a dash of whisky.                                

Palette: Vanilla balanced with cooked and slightly tart blackberries.                                 

Finish: Hints of creamy vanilla and caramel; Reminiscent of blackberry crumble.

Crown Royal Peach

Gimli, Manitoba, Canada

Nose:  Fuzzy peach skins with light notes of warm spice and oak.                                

Palette: Ripe juicy Georgia peaches, touch of creamy vanilla and rich Canadian Whisky.                                 

Finish: Sweet and smooth.

Black Velvet

Lethbridge, Alberta, Canada.

Taste: Hints of caramel, vanilla, coconut, and rye spiciness.

Pendleton®️ WhiskyOriginal

Distilled in Canada Bottled in Cascade Region in Hood River, Oregon

Aroma: Vanilla, honey, butterscotch, and custard join together for a pleasing aroma. Hint of freshly grated cinnamon bark.

Taste: Warm fall fruits and honey are balanced with a hint of spice to balance the flavor.

Finish: A medium balance and smooth finish.

Pendleton®️ Whisky 1910 Rye

Distilled in Canada Bottled in Cascade Region in Hood River, Oregon

Aroma: Well rounded and full bodied aroma. Nutmeg, cloves, and hints of dried pineapple.  

Taste: Muted tropical notes, apples and dried cherries. Nutty toffee undertones.

Finish: A medium dry finish with lingering tart cherry.